Vegetable Samosas

Vegetarian turnovers stuffed with potatoes, peas and mild spices.

Chana Samosa

Samosa served with garbanzo beans and topped with small diced onions, green chilies and cilantro.

Chicken Samosa

Stuffed with chicken and other Indian spices.

Lamb Samosa

Crispy patties stuffed with ground lamb.

Gobi Manchurian

Cauliflower florets in an Indo-Chinese garlic and cilantro sauce.

Vegetables Pakora

Mixed vegetable fritters battered and fried with chickpea flour.

Fish Pakora

Fish fillets battered and fried to golden perfection.

Shrimp Pakora

Shrimp battered and fried to golden perfection.

Tandoori Platter

Dry dishes of chicken, lamb and beef.

Chicken 65

Deep-fried chicken dish that is popular in South India.

Village Sampler

Combination of vegetable or chicken samosas, pakora, paneer pakora, onion bhaji and alu tikki.

Plain Naan

Leavened bread baked in a tandoor oven.

Garlic Naan

Naan topped with garlic and cilantro.

Onion Naan

Naan stuffed with mashed onion.

Keema Naan

Minced lamb stuffed in naan.

Kashmiri Naan

Sweetened soft naan stuffed with nuts, coconut and cherries.

Plain Roti

Whole wheat unleavened bread cooked in the tandoor.

Alu Paratha

Whole wheat bread filled with mashed potatoes.

Govi Paratha

Whole wheat bread filled with cauliflower.

Methi Paratha

Whole wheat bread filled with methi.

Paneer Paratha

Whole wheat bread filled with paneer.

Poori

2 pieces. Whole wheat crispy fried bread.

Alu Naan

Freshly-baked naan stuffed with potatoes.

Cheese Naan

Delicious naan stuffed with cheese.

Assorted Bread

Combination of garlic, onion and alu naan.

Matter Paneer

Paneer (homemade Indian cheese) and green peas. Served with plain basmati rice or naan.

Saag Paneer

Pureed spinach leaves and cubes of paneer. Served with plain basmati rice or naan.

Saag Alu

Pureed spinach leaves and cubes of potato. Served with plain basmati rice or naan.

Karahi Paneer

Paneer cooked with onion, bell peppers and tomatoes. Served with plain basmati rice or naan.

Paneer Tikka Masala

Paneer cooked in creamy tomato and onion gravy and tomatoes. Dry dish. Served with plain basmati rice or naan.

Vegetable Korma

Mixed vegetable curry cooked with Indian spices, cream and nuts. Served with plain basmati rice or naan.

Malai Kofta

Vegetable dumpling balls. Served with plain basmati rice or naan.

Vegetable Masala

Mixed vegetables sauteed in a tomato and onion gravy. Dry dish. Served with plain basmati rice or naan.

Mushroom Masala

Mushroom and peas cooked in a tomato and onion gravy. Served with plain basmati rice or naan.

Bhindi Masala

Fresh-cut okra cooked with diced onion and tomatoes in a garlic and ginger paste. Dry dish. Served with plain basmati rice or naan.

Bengan Bharta

A puree of tandoor-baked eggplant cooked with peas and herbs. Served with plain basmati rice or naan.

Chana Masala

Garbanzo beans cooked in sharp spices. Served with plain basmati rice or naan.

Alu Gobi

Cauliflower and potatoes. Dry dish. Served with plain basmati rice or naan.

Alu Jeera Masala

Punjabi-style potato curry cooked with roasted cumin seeds, spices and herbs. Served with plain basmati rice or naan.

Alu Punjabi

Punjabi-style potato curry cooked with roasted cumin seeds, spices and herbs. Served with plain basmati rice or naan.

Daal Makhani

Black lentils made with butter and spices. Served with plain basmati rice or naan.

Yellow Daal

Yellow lentils made with Indian spices. Served with plain basmati rice or naan.

Kadhi Pakora

Dumpling vegetables with yogurt curry. Served with plain basmati rice or naan.

Tandoori Chicken

Chicken marinated in yogurt and Indian spices. Dry.

Chicken Tikka (Dry)

Tandoori oven-cooked boneless chicken breast with onion and bell pepper.

Chicken Seekh Kabab

Slices chicken marinated in herbs and spices. Cooked in a clay oven.

Lamb Seekh Kabab

Sliced lamb marinated in herbs and spices. Cooked in a clay oven.

Reshmi Kabab

Slices of chicken marinated with yogurt and cooked in a clay oven.

Tandoori Fish

Tandoori oven-cooked fish.

Tandoori Shrimp

Tandoori oven-cooked shrimp.

Curry

Tender chicken in mild curry sauce.

Butter

Chicken cooked in a butter sauce and herbs

Tikka Masala (House Special)

Chicken breast cooked in creamy onion and tomato sauce

Saag

Chicken in pureed spinach and herbs

Korma

Chicken cooked in mild curry sauce with nuts, raisins and coconut

Karahi

Chicken cooked with onions, bell peppers and tomatoes

Vindaloo

Chicken cooked in afiery hot spicy curry with potatoes

Mango

Chicken cooked with mango pulp. spices and herbs. A sweet and spicy combination

Makhni

Chicken chopped and cooked with mild creamy buttery sauce.

Alfrezi

Chicken cooked with mix vegetables with spicy sauce

Beef Karahi

Marinated beef cooked with cut onions, bell peppers, tomatoes and spices.

Keema Mutter

Special overnight cooked beef, rich in spices and flavor.

Beef Curry

Beef cooked with special herbs.

Nihari

Special overnight cooked beef, rich in spices and flavor.

Goat Curry

Cut of Good Cookes overnight with spices

Shrimp Masala

Jumbo shrimps cooked in yogurt with special house herbs and spices.

Fried Fish

Boneless deep fried fish marinated in Indian spices.

Plain Basmati Rice

Jeera Rice

Matar Pulao

Vegetable Biryani

Egg Biryani

Chicken Biryani

Shrimp Biryani

Lamb Biryani

Plain Basmati Rice

Jeera Rice

Matar Pulao

Vegetable Biryani

Egg Biryani

Chicken Biryani

Shrimp Biryani

Lamb Biryani

Cucumber Salad

Cabbage Salad

Onion

Chili Salad

Plain Raita

Roasted Papad

3 pieces

Kheer

Rice pudding, garnished with almonds, syrup.

Ras Malai (2 Pcs)

Milk cheesecake Indian style laced with pistachios and thickened sweet milk.

Gulab Jauman (2 Pcs)

Milk dough balls dipped in sugar nuts, and raisins.

Mango Lassi

Lassi Pitcher

Mango Milk Shake

Sweet Lassi

Salt Lassi

Indian Tea

Coffee

Fountain Soda

Bottled Water